Espresso Recipes

espresso zabaglione recipe

Here’s what you’ll need:

• 4 large egg yolks
• 3 tablespoons sugar
• 1 cup hot espresso

4 large egg yolks and whisking them together with 3 tablespoons of sugar in a large glass bowl.

1 cup of hot espresso. Carefully whisk that into your yolk mixture

Extra: Sprinkle chocolate dust to taste if needed